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Harichand

Saunf Sabut-Fennel Seeds whole

Saunf Sabut-Fennel Seeds whole

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we at Harichand Masala and spices offer wide range of FSSAI certified Hygienic range of Indian spices,Range include Sabut Garam masala, Combo sabut garam Masala ,Powder ready to use Masala ,Pickles and cooking sauce, each product have date of packing and best use before Date.Saunf Sabut-Fennel Seeds whole

Saunf, also known as fennel seeds, is a commonly used spice in Indian cuisine. It has a sweet, licorice-like flavor and is used in both sweet and savory dishes.

Here are some common uses of saunf in Indian cuisine:

  1. Mouth fresheners: Saunf is often served as a mouth freshener at the end of a meal. It is believed to aid digestion and freshen breath.

  2. Tea: Saunf is a popular ingredient in Indian tea, especially in regions like Rajasthan and Gujarat. It is added to tea along with other spices like ginger and cardamom to give it a distinctive flavour.

  3. Spice blends: Saunf is a common ingredient in many Indian spice blends, including panch phoron, a blend of five spices commonly used in Bengali cuisine.

  4. Vegetables and lentils: Saunf is used to flavour vegetables and lentil dishes. It is often added to the tempering along with other spices like cumin and mustard seeds.

  5. Desserts: Saunf is also used in many Indian desserts, such as ladoo and barfi. It adds a sweet and aromatic flavour to these dishes.

  6. Meat dishes: Saunf is used to flavor meat dishes like biryani and kebabs. It is often added to the marinade along with other spices to enhance the flavor of the meat.

Overall, saunf is a versatile spice that is used in a variety of dishes in Indian cuisine. Its sweet and aromatic flavour makes it a popular ingredient in both sweet and savory preparations.

Saunf, also known as fennel seeds, is known by different names in various Indian languages. Here are some common names:

  1. Hindi: Saunf
  2. Bengali: Mouri
  3. Tamil: Sombu
  4. Telugu: Pedda Jeelakarra
  5. Kannada: Badi Shoppe
  6. Malayalam: Perum Jeerakam
  7. Gujarati: Variyali
  8. Marathi: Saunf
  9. Punjabi: Saunf
  10. Kashmiri: Saunth
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